Electronically control every pour with the push of a button for a precise serving no matter the beverage or size.
https://www.sestrasystems.com/wp-content/uploads/Optamize-Your-Venue-For-Reduced-Capacity.jpg 1377 1080 Sarah Mills /wp-content/uploads/2019/07/logo-sestra-white.svg Sarah Mills2020-12-21 14:28:462020-12-21 14:33:56How to Optimize Your Venue for Reduced Capacity
The hospitality industry knows how to pivot. From utilizing Bring Your Own Device technology to offering comfortable, outdoor dining year-round, restaurants, cultural centers, and event venues are continually evolving to keep their doors open and their customers happy. An annual pivot that food and beverage businesses have perfected is in response to seasonality. Venues are […]