Oceanic Global’s COVID-19 Reopening Guidelines
We are proud to be featured in Oceanic Global’s TOS COVID-19 Reopening Guidelines: Restaurant + Hotel Foodservice to help reopening businesses prioritize health and safety without a cost to the environment.
This resource was created with 50 contributors from a coalition of industry leaders, research institutes, policymakers, and leading organizations. It provides insights ranging from a scientific literature review on how the virus spreads, a database of global regulations, and operational recommendations including suggested sustainable vendors and purchasing deals. Please spread the word and help us build back better!