Use an online system to grant servings and guests will receive an email with their beverage allowance and a link to redeem.
About Brian Johnson
This author has yet to write their bio.Meanwhile lets just say that we are proud Brian Johnson contributed a whooping 31 entries.
Entries by Brian Johnson
Your self-serve stations can be equipped with a tablet or keypad. Then, your guests simply input a unique code.
Each guest or member gets their own unique card, wristband, or token that they use to keep track of what they pour
Put your best selling cocktails on tap and free bartenders up to engage with guests.
Even the smallest pressure fluctuations add up to a big foam problem.
A 1 oz. overpour on a 5 oz. glass of wine is nearly imperceptible but adds up to a 20% loss from bottles.
As soon as your stations are connected, our analytics engine gets to work. You can access your pour data through our real-time portal or control access through Remote Station Manager.
Our standard installation only takes a couple hours. After, we’ll make sure you know how it all works with a training session.
Our in-person survey helps us tailor our design, decide what type of station you’d like and figure out if any special equipment is needed.
We kick off our partnership by getting to know your program needs. With some basic information, we can outline the best solution for you.